Southern California’s Premier
High End Private Chef Services
Let Chef James prepare a 5 to 7 course (depending on the season) plated meal for you and your friends or family in the comfort of your own home or another intimate atmosphere.
Small Intimate Events – We are driven by quality rather than quantity. We focus on small weddings of around 40 – 80 people and we make sure your food tastes like a 5-star restaurant rather than a commercial catered event. We’ll make sure your culinary experience is exquisite.
Special celebration parties (birthday, anniversaries, and Holiday Parties) When it comes to Christmas and other holiday party catering, Brother 2 Brother Catering will provide you with delectable treats that will tantalize your taste buds and make your holiday season more festive than ever. Whether you are hosting a private event, fundraiser, or corporate holiday party, we’ve got your back. You entertain your guests and we’ll feed them.
Dinner Parties, Cooking Class Parties, Special Events
What we offer
Prices are approximate guidelines and vary by location and menu customizations. base price plus the cost of the food ordered.
Example:
Service: Dinner Party
Package: Custom Menu
Courses: 4
Guests: 2 to 50 (Maximum)
(base 3-course meal: salad, entree, dessert) – Extra Courses (beyond three-course base price): $$$ – (All-Organic Meal: add $$)
We offer a wide range of cuisine styles: Gourmet Creole Barbecue American French Bistro
Gourmet
Chef J and Brother 2 Brother Catering have certainly carved out a niche for themselves in the culinary world.
Their gourmet creations have garnered many accolades, making them a sought-after choice for those with discerning palates. From tantalizing appetizers to exquisite main courses and decadent desserts, their cuisine is a delightful fusion of flavors, textures, and presentation.
Whether it’s a corporate event, wedding reception, or intimate dinner party, Chef J and Brother 2 Brother Catering elevate every dining experience with their culinary expertise and attention to detail. It’s no wonder they’ve earned a reputation for excellence in the world of gourmet food!
Creole
A symphony of taste sensations that dance on your palate.
Ah, stepping into a Creole food house that transports you straight to the heart of New Orleans sounds like an unforgettable culinary journey! Imagine the aroma of spices wafting through the air, the lively ambiance, and the promise of bold, flavorful dishes waiting to be savored.
At this Creole food house, every dish is a celebration of the vibrant flavors and rich culinary heritage of New Orleans. From classics like gumbo and jambalaya to Cajun-spiced seafood and soul-warming étouffée, each bite is a symphony of taste sensations that dance on your palate.
The chefs here are masters of their craft, infusing every dish with a perfect balance of spices and seasonings that tantalize your taste buds without overwhelming them. Whether you’re craving something hearty and comforting or a fiery kick of spice, you’ll find it here in abundance.
And let’s not forget the soulful music and warm hospitality that complete the experience, making you feel right at home in the heart of the Big Easy. So if you’re longing for a taste of New Orleans, right in your very own neighborhood, this Creole food house is the place to be!
Barbecue
BBQ isn’t just about the meat—it’s about the entire experience.
Chef J’s elevated approach to BBQ takes this beloved culinary tradition to new heights, transforming smoked brisket, short ribs, and more into gourmet masterpieces. Picture tender, melt-in-your-mouth brisket, slow-cooked to perfection until it’s infused with smoky flavor and encased in a mouthwatering caramelized crust.
But Chef J doesn’t stop there. He elevates every aspect of the BBQ experience, from the choice of wood for smoking to the carefully curated rubs and sauces that enhance the natural flavors of the meat. Each bite is a symphony of taste sensations, with layers of depth and complexity that keep you coming back for more.
And let’s not forget about the short ribs—succulent cuts of meat that practically fall off the bone, bursting with juicy goodness and a rich, savory flavor that’s simply irresistible. Whether it’s served with a side of Chef J’s signature barbecue sauce or simply seasoned to perfection, his short ribs are a culinary delight that’s sure to leave you craving more.
But Chef J’s BBQ isn’t just about the meat—it’s about the entire experience. From the moment you take your first bite to the last, you’ll be treated to a culinary journey that’s as memorable as it is delicious. So if you’re looking for BBQ that’s truly elevated to the next level, look no further than Chef J’s culinary creations.
American
A celebration of bold flavors.
Chef J’s American cuisine is a celebration of bold flavors and premium ingredients, showcasing the best of what the land has to offer. From fine steakhouse steaks and chops to mouthwatering prime rib and juicy free-range poultry, every dish is crafted with precision and passion to make your taste buds dance with delight.
Imagine sinking your teeth into a perfectly seared steak, cooked to your exact specifications and bursting with juicy goodness. Each bite is a symphony of flavors, from the rich umami of the beef to the subtle smokiness from the grill. Whether you prefer a tender filet mignon, a flavorful ribeye, or a hearty porterhouse, Chef J knows how to elevate your steakhouse experience to new heights.
And let’s not forget about the prime rib—a true classic that never goes out of style. Tender, succulent, and full of flavor, Chef J’s prime rib is a feast for the senses that’s sure to leave you craving more. Whether you pair it with creamy mashed potatoes, roasted vegetables, or a bold horseradish sauce, every bite is a culinary adventure that transports you to steakhouse heaven.
But Chef J’s culinary prowess extends beyond beef to include a mouthwatering selection of free-range poultry dishes. From succulent roasted chicken to tender duck breast, each dish is prepared with care and attention to detail, ensuring that every bite is bursting with flavor and juiciness.
So whether you’re craving a classic steakhouse experience or a hearty poultry dish, Chef J’s American cuisine is sure to satisfy your appetite and leave you longing for more. Get ready to indulge in a culinary journey that will have your taste buds dancing from start to finish!
French Bistro
The charm and flavors of France.
Chef J’s French bistro brings the charm and flavors of France right to your plate, offering a culinary journey that’s as exquisite as it is unforgettable. From classic dishes like beef bourguignon to the finest in sauces, every bite is a taste of Parisian sophistication and culinary excellence.
Imagine sitting in a cozy bistro, the aroma of garlic and herbs filling the air as you sip on a glass of velvety red wine. The menu is a delight of French classics, each dish prepared with Chef J’s signature flair and attention to detail.
Take, for example, the beef bourguignon—a hearty stew of tender beef braised in red wine, infused with the earthy flavors of mushrooms, onions, and aromatic herbs. It’s a dish that warms the soul and transports you to the heart of Burgundy with every spoonful.
And let’s not forget about the sauces—those exquisite creations that elevate every dish to new heights of flavor. Whether it’s a rich béarnaise, a creamy hollandaise, or a tangy dijon, Chef J’s sauces are the perfect accompaniment to his French-inspired cuisine, adding depth and complexity to every bite.
From delicate seafood dishes to decadent desserts, Chef J’s French bistro offers a culinary experience that’s sure to delight even the most discerning palate. So if you’re longing for a taste of France without the need for a plane ticket, look no further than Chef J’s culinary creations. It’s truly a treat that you won’t soon forget.
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