Upcoming Events
Chef J's Table
Appetizer: Crostini & Cheese, Anti Pasta and Coconut Shrimp.
Salad: Tomato Salad
Entree: Chateaubriand/or Salmon Wellington with Mashed Potatoes & Wilted Greens
Dessert: Chocolate Lava Cake
Cost: $150 per person. Upon receipt of your reservation, you will be contacted to confirm and collect payment.
14 of 14 seats remaining
Chef J's Table
Appetizer: Crostini & Cheese, Anti Pasta and Coconut Shrimp.
Salad: Tomato Salad
Entree: Chateaubriand/or Salmon Wellington with Mashed Potatoes & Wilted Greens
Dessert: Chocolate Lava Cake
Cost: $150 per person. Upon receipt of your reservation, you will be contacted to confirm and collect payment.
14 of 14 seats remaining
Cooking Classes Coming Soon
Call us now 1 – 951 – 334 – 1017 to book your seat.